With our new "Business Lunch" concept, we offer you an unforgettable moment in the heart of the Ardennes.
Book your lunch with friends or for business.
Available Thursday, Friday, Saturday and Sunday
3-course menu 68€
| Homemade Bread and flavoured butter |
| Snow crabs (main season April to October) Crabmeat in hazelnut oil / green apple & cucumber Franchimont blossom foam / “heritage” caviar & elderflower (“Royal Réserve” caviar +€25) Veal 2 ways 1. Potato croquette and sweetbread / truffle mayonnaise Chive mayonnaise / Tetragonia & 2. Veal fillet medallion / zucchini marmalade Red onions / smoked mezcal sauce (Italien summer truffle +€20) Coriander / hibiscus / timut Hibiscus sorbet / coriander / Timut meringue |
| Café gourmand |
2-course menu 52€
| Homemade Bread and flavoured butter |
| Snow crabs (main season April to October) Crabmeat in hazelnut oil / green apple & cucumber Franchimont blossom foam / “heritage” caviar & elderflower (“Royal Réserve” caviar +€25) Veal 2 ways 1. Potato croquette and sweetbread / truffle mayonnaise Chive mayonnaise / Tetragonia & 2. Veal fillet medallion / zucchini marmalade Red onions / smoked mezcal sauce (Italien summer truffle +€20) |
| Café gourmand |
Drinks package €29
1 glass of Chant d'Eole bubbles
2 glasses of wine
Water
For any allergies and intolerances, please speak with a member of staff.