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Menu

Midday lunch 2 - 3 courses € 42,00 - 48,00


4 Courses Menu

Crab Royal
Granny Smith's jelly
Heritage Tomato sorbet & fermented pepper
Red Snapper
Texture of Carrots – Buckwheat Risotto
Ardennes Pork PQA
Braised beluga lentils - sweet potato chips
White chocolate - Porcini Mushrooms

Served the whole Table
4 Courses Menu € 72
Wine selection € 48
Any change on the menu may incur a supplement.
For any allergies and intolerances, please speak with a member of staff.


6 Courses Menu

Red tuna & swordfish
Soy Caramel - Yuzu Gel
Seasonal vegetables
Lobster
Avocado, mango salsa - lobster bisque ice cream
Sweetbreads
Roasted Knotroot - Espuma «Corne de Gâtes» potatoes
Duck
Cassava - turnips - mustard
Strawberries - Rhubarb
Champagne – Basil

Served the whole Table
6 Courses Menu € 89
Wine selection € 60
Any change on the menu may incur a supplement.
For any allergies and intolerances, please speak with a member of staff.


9 Courses Menu

Red tuna & swordfish
Soy Caramel - Yuzu Gel
Crab Royal
Granny Smith's jelly
Heritage Tomato sorbet & fermented pepper
Red Snapper
Texture of Carrots – Buckwheat Risotto
Lobster
Avocado, mango salsa - lobster bisque ice cream
Sweetbreads
Roasted Knotroot - Espuma «Corne de Gâtes» potatoes
Ardennes Pork PQA
Braised beluga lentils - sweet potato chips
Duck
Cassava - turnips - mustard
White chocolate - Porcini Mushrooms
Strawberries - Rhubarb
Champagne – Basil

9 Courses Menu € 115
Wine selection € 72
This menu is served exclusively in the evening and per table.
Please understand that no changes will be possible on this menu.